Our Menu
Appetizers
Frog Bites
Nachos
Onion Rings
French Fries
White Fries
Green Fries
Truffle Fries
Smoked Brisket Sliders
Wings: 8 Flavors!!
Beardown Bites!
Not Your Average Buffalo Chicken Dip
Garlic Whyknots? For the Love of Dough!
Giant “Bavarian Style” Pretzel
Salads
Choice of dressings include raspberry vinaigrette, sun dried tomato with feta & roasted garlic, Italian vinaigrette or ranch dressing. Split charge is $1.95. Add fresh blue cheese crumbles for $2.00
Green with Envy!
Salmon Steak Salad
Steak Salad
Elizabeth ’ S Orzo, Feta & Sun-Dried Tomato Salad
Mediterranean Holiday
The Firkin Italian Chopped Salad
The Cottage Garden
The Mini Garden
The Firkin Power Salad
Tacos
Tacos
1/3 lb. Burgers
Served with firkin fries, and if you want it on your burger, plus we have it, you can get it! All of our burgers come with our aioli sauce.
The Firkin Burger
Firkin Bacon Cheeseburger
Firkin Super Smothered Burger
The Winston Churchill
Firkin Bison Burger
Vegan Burger
Veggie Burger
1/2 lb. Grass Fed Burgers
100% Grass fed . 100% Grass finished. LOCAL. no GMO, no added hormones, no antibiotics, no grain, no feedlot — praise the graze!
1/2 Lb South Of The Firkin Border (2018 CULINARY WINNER)
1/2 Lb Firkin Sweet & Smokey
1/2 Lb Firkin Cowboy Up
Sandwiches
Sandwiches are served with a side salad. Choice of dressings include Raspberry Vinaigrette, Sun Dried Tomato with Feta & Roasted Garlic, Italian Vinaigrette, or Ranch Dressing. if you p refer fries instead of salad, there will be a $2.50 charge. Split charge is $1.95
The Shakespeare
The King’s Revenge
The Hen House
The Lady Di
The Steak Sandwich
The Nottingham
The Buffalo Yardbird
Entrees
All entrees come with a side salad and garlic rosemary shoestring potatoes.
Fish & Chips
Cedar Plank Salmon
Pizzas
Please be patient, our pies are well worth the wait! All of our frog pies are made with the freshest of ingredients we hand make our dough twice a day and use 100% real cheese, the finest meats & vegetables all adding up to the best pie you’ll ever taste!